Description
A delicious strawberry cream cheese dessert that is easy to make and perfect for any occasion.
Ingredients
Scale
- 1 (8 oz) Cream Cheese, Softened
- 1 cup Powdered Sugar
- 1 tbsp Vanilla
- 1 (8 oz) tub Cool Whip, Thawed
- 1 cup Strawberry Pie Filling
Instructions
- In a medium size bowl, beat together softened cream cheese, powdered sugar, and vanilla until smooth.
- Fold in thawed Cool Whip and stir until well combined.
- Cover and refrigerate for at least an hour.
- When ready to serve, swirl in strawberry pie filling.
Notes
- Can be served with fresh strawberries on top for extra flavor.
- Best if made a few hours ahead of time to allow flavors to meld.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg