Description
A deliciously rich chocolate tart filled with cherry pie filling and topped with a smooth chocolate ganache.
Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup dark chocolate chips
- 1/2 cup heavy cream
- 1 can cherry pie filling (about 21 ounces)
- Fresh cherries for garnish (optional)
Instructions
- Prepare the Tart Shell: In a bowl, combine flour, cocoa powder, and salt. In another large bowl, cream together butter and sugar until light and fluffy. Beat in the egg and vanilla extract. Gradually add the flour mixture to the butter mixture, mixing until a dough forms. Press the dough evenly into a tart pan with a removable bottom. Chill in the refrigerator for 30 minutes.
- Bake the Tart Shell: Preheat the oven to 350°F (175°C). Line the tart shell with parchment paper and fill with pie weights or dried beans. Bake for 15 minutes, remove weights, and bake for an additional 5-7 minutes. Let cool completely.
- Make the Chocolate Ganache: In a heatproof bowl, add chocolate chips. Heat the heavy cream in a saucepan until it begins to simmer. Pour over chocolate chips. Let it sit for a minute, then stir until smooth and glossy. Allow it to cool slightly.
- Assemble the Tart: Spread the cherry pie filling evenly in the cooled tart shell. Pour the chocolate ganache over the cherries, spreading it gently to the edges. Garnish with fresh cherries if desired.
- Chill and Serve: Chill the tart in the refrigerator for at least 2 hours or until the ganache is set. Slice and serve.
Notes
- Chocolate Quality: Use good quality chocolate chips for a richer flavor.
- Tart Crust: Ensure the tart shell is completely cooled before adding fillings to prevent melting.
- Storage: Store in the refrigerator. It is best consumed within 3 days for optimal freshness.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice