Description
This steamed fruit pudding is a delightful treat perfect for any occasion, packed with flavors and textures.
Ingredients
Scale
- 1 cup mixed dried fruit (chopped)
- 0 cup suet (or grated butter)
- 0 cup dark brown sugar (packed)
- 1 cup all-purpose flour (sifted)
- 1 teaspoon cinnamon (ground)
- 0 teaspoon nutmeg (ground)
Instructions
- In a bowl, combine dried fruit, suet, sugar, flour, and spices. Mix well.
- Transfer to a greased pudding basin and cover with parchment paper.
- Steam for about 6 hours.
Notes
- Ensure the pudding basin is well-greased to prevent sticking.
- The steaming time may vary depending on the size of your pudding basin.
- Prep Time: 20 minutes
- Cook Time: 6 hours
- Category: Dessert
- Method: Steaming
- Cuisine: British
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg