Description
A refreshing mix of seasonal fruits, perfect for a summer day.
Ingredients
Scale
- 2 cups strawberries, halved
- 1 cup grapes, red and green
- 1 orange, sliced
- 1 apple, sliced
- 1 pear, sliced
- 1 cup blueberries
- 1 cup pineapple chunks
- 1 cup raspberries
- Fresh mint leaves for garnish
Instructions
- Wash all fruits thoroughly.
- Slice strawberries, orange, apple, and pear.
- Arrange fruits on a large serving tray in a decorative pattern.
- Add grapes, blueberries, pineapple chunks, and raspberries.
- Garnish with fresh mint leaves.
- Serve immediately or chill until ready to serve.
Notes
- This fruit salad is best served fresh.
- Feel free to substitute any of the fruits based on your preference.
- Prep Time: 15 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 1g
- Cholesterol: 0mg